Food Network Star finalist and sushi chef Josh Lyons stopped by Good Day Orlando to show us how to make a Rocking Sushi roll.
Ingredients:
Sushi rice
Nori sheets
Panko encrusted firm mozzarella slices
Basil leaves
Grilled thin sliced eggplant
Spicy tomato sauce:
Peeled diced tomatoes
Tomato paste
Sautéed onions
Garlic
Ghugochjang (Korean chili paste)
Olive oil
Salt and pepper